Ah yes - so enigmatic, so mysterious. And yet, is not the squash's flesh easily bruised? Can we not all learn from this sunny little parcel's sensitive side? Verily, the stalk on top is like a springy green radar joyously seeking out other squash for company, but still, it's tender and sweet on the inside.
*gets all mushy for the poor, misunderstood squash*
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Date: 2005-10-25 02:44 am (UTC)maybe i should actually read it... :)
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Date: 2005-10-25 03:02 am (UTC)*squash*
yes, that was squash and not a squish - they're great sauteed in cream and garlic.
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Date: 2005-10-25 03:08 am (UTC)no subject
Date: 2005-10-25 03:31 am (UTC)I have an overwhelming urge to classify all vegetables now.
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Date: 2005-10-25 03:36 am (UTC)well, how would you hide with that shade of yellow, exactly.
i'd imagine aubergines are introverts though. all dark and purple
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Date: 2005-10-25 03:51 am (UTC)*gets all mushy for the poor, misunderstood squash*
I'm fungry.
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Date: 2005-10-25 08:53 am (UTC)we are kinda lumpy and huggable
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Date: 2005-10-25 09:26 am (UTC)