May. 20th, 2006

gemfyre: (Default)
I need to learn how to say "No chilli." or "Too hot."

I should be fine as long as I know them. I've done some research and the food looks great, except for the overenthusiastic addition of chilli. It's like those people who put tomato sauce on everything, but at least tomato sauce doesn't burn off your tastebuds and leave you in pain.
gemfyre: (Default)
I need to learn how to say "No chilli." or "Too hot."

I should be fine as long as I know them. I've done some research and the food looks great, except for the overenthusiastic addition of chilli. It's like those people who put tomato sauce on everything, but at least tomato sauce doesn't burn off your tastebuds and leave you in pain.

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